Cellular Transport and the Nobel Prize for Medicine

nobel medal in medicine

The 2013 Nobel Prize in Physiology or Medicine was announced yesterday [1]. The prize was awarded to three U.S. scientists for their work on how the cell coordinates its transport system to shuttle proteins and other molecules from one location to another.

The prize of 8-million-Swedish-krona ($1.2-million USD) was divided evenly to Randy W. Schekman, age 65, at the University of California at Berkeley; James E. Rothman, age 63, at Yale University in New Haven, Connecticut; and Thomas C. Südhof, age 58, at Stanford University, for their discoveries of machinery regulating vesicle traffic, a major transport system in cells.

Genetic Mutation May Explain Increase in U.S. Whooping Cough Cases

An old disease is making a comeback, possibly due to a bacterial mutation. Seventeen states and Washington D.C. are reporting an increase in whooping cough this year. It’s an epidemic in Texas, on pace to be the worst in half a century [1]. The very young are most at risk.

Whooping cough

One Mind, Thomson Reuters Collaborate to Advance Knowledge of TBI

The non-profit One Mind recently announced a partnership with the Intellectual Property & Science business of Thomson Reuters to further the understanding of traumatic brain injuries (TBI) and the central nervous system (CNS) [1]. The relationship will enable researchers to collaborate and share research results on a single web platform.

Traumatic brain injury (TBI)

Most Consumers Don’t Know About Health Insurance Exchanges

A recent survey by CVS Caremark found that 78% of consumers who qualify for healthcare reform subsidies have never heard of state-based healthcare insurance exchanges where they will have to shop for coverage next year [1]. Although the exchanges are being promoted as transparent and user friendly, 60% of respondents said they believe they will need help to understand health insurance terms and navigate the system.

Health insurance exchange

USDA Replaces School Junk Food with “Smart Snacks”

Federal officials finalized new regulations on snacks sold in U.S. schools this week, requiring lower limits on the amount of fat, calories, sugar and salt [1]. The USDA’s “Smart Snacks in School” nutrition standards balances science-based nutrition guidelines with practical and flexible solutions to promote healthier eating during the school day.

School vending machines