Earlier this week, national health leaders joined the American Public Health Association (APHA) to discuss how the vision of becoming the healthiest nation in one generation can become a reality.
This week is National Public Health Week (NPHW). During the first full week of April every year, National Public Health Week recognizes the contributions of public health and highlights issues that are important to improving our nation. The theme for National Public Health Week (NPHW) 2014 — Public Health: Start Here – will draw the nation’s attention to topics including school nutrition, disaster preparedness, prevention, food safety and community health.
Despite more than fifty years of scientific research, controversy still exists over exactly how fluoride compounds reduce the risk of tooth decay. New evidence from German researchers suggests that fluoride helps to reduce the adhesion of bacteria to teeth. The study is published in the American Chemical Society (ACS) journal Langumir .
As we start the new year, approximately 180 million Americans have made a New Year’s resolution [1-3]. Two of the top five resolutions for 2013 focus on food, specifically weight loss (#1) and healthier eating (#5).
Ellen Gustafson and Danielle Nierenberg, co-founders of the food think tank Food Tank that launches on January 10th, have also been thinking about resolutions for the year ahead. They think eaters, farmers and policy-makers need new, bigger resolutions to fix the food system — real changes with long-term impacts on plates and in fields and boardrooms all over the world — and offer 13 resolutions to change the food system in 2013.