Recent stories on Highlight HEALTH
by Kirstin Hendrickson on Thursday, January 26, 2012
With warmer days ahead, children will start flocking to the outdoors for fresh air and sunshine. However, according to a new study in the journal Pediatrics, only 25% of them will be appropriately shielded from the sun’s harmful ultraviolet rays [1]. This is down from 50% of children who reported using sunscreen “often or always” in 2004.
Tags:
herbivore,
melanin,
omnivore,
sunburn,
sunscreen,
tan,
UV radiation,
vitamin D
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by Kirstin Hendrickson on Thursday, January 12, 2012
A new series of billboard and television ads is outraging Georgians, who object to the “Stop Sugarcoating It, Georgia” campaign being run by the Children’s Healthcare of Atlanta pediatric hospital. The ads depict overweight and obese children in a variety of settings, and are meant to shock parents into action.
Tags:
ad campaign,
Atlanta,
children,
Georgia,
income,
obese,
obesity epidemic,
overweight,
race
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by Kirstin Hendrickson on Monday, January 9, 2012
The U.S. Centers for Disease Control and Prevention (CDC) is implementing a new educational program to help remind parents of the importance of keeping medications — even those purchased over-the-counter — “Up and Away and Out of Sight” of young children. Toddlers in particular are at risk from medications and vitamins left within reach, as they have the manual dexterity to open many medication containers, coupled with a very young child’s tendency to explore the world orally. According to the CDC, one in 150 two-year-olds ends up in the emergency room each year due to medication overdose; most of these are the result of the child encountering and ingesting the medicine [1].
Tags:
acetaminophen,
children,
drug safety,
medication,
medicine,
over-the-counter medications,
overdose,
Tylenol,
Vitamins
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by Diana Gitig on Wednesday, December 21, 2011
Xylitol, or birch sugar, is a sugar naturally found in plums, strawberries, raspberries, and rowan berries. It is often used to sweeten toothpaste and chewing gum since it is as sweet as sucrose but does not cause tooth decay; this is because it cannot be fermented by bacteria that live in our mouths, and instead inhibits their growth. As the key step causing acute ear infections is the colonization of the middle ear by bacteria that move there from the mouth, researchers have hypothesized that xylitol might help prevent acute ear infections as well as tooth decay.
Researchers at the University of Toronto recently performed a meta-analysis of three Finnish studies and found that children who chewed gum — or took other products laden with xylitol, including lozenges or syrup — had about a 25% lower risk of developing an ear infection compared to controls. The study is published in the Cochrane Database of Systematic Reviews [1].
Tags:
antibiotic resistance,
antibiotics,
bacteria,
bacterial infection,
common cold,
day care,
ear infection,
flu,
tooth decay,
xylitol
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by Kirstin Hendrickson on Thursday, December 1, 2011
While prevention of neural tube defect — birth defects of the brain and spinal cord — is perhaps the most widely known reason for taking folic acid before and during pregnancy, recent research brings additional benefits of prenatal folic acid supplementation to light. A study published in the October issue of the Journal of the American Medical Association shows that use of folic acid supplements in early pregnancy significantly reduces the risk of severe language delay in children at 3 years of age [1].
Tags:
coenzyme,
DNA,
enzyme,
fetal development,
folates,
folic acid,
language delay,
neural tube,
neural tube defect,
pregnancy,
RNA,
spina bifida,
vitamin B9
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